Are you travelling for food? If so, Singapore would be a great place to start your wondrous culinary tour. Offering an amazing culinary heritage due to its multi-ethnic culture, there are a plethora of food gems spread across the Lion City region. Keong Saik Road is also one of the most iconic tourist destinations in Singapore, which is popularly known as a coffee and breakfast spot. So, we have put together for you the five best places to eat breakfast in that area.
- Kok Sen Restaurant
For foodies seeking old-school vibes, this restaurant would be a great option. Consistently included in the Michelin Guide Singapore’s Bib Gourmand list, Kok Sen Restaurant is also known as one of the popular zi char in Keong Saik Road area. In Hokkien terms, zi char means Chinese stalls selling a variety of affordable foods. Its signature dish is Big Prawns Horfun made of huge, fresh prawns cooked in spicy, thick, and rich soup. Make sure to arrive earlier to beat the long lines.
- The LoKal
Another food gem along Keong Saik Road is The LoKal, located exactly at 136 Neil Road, Singapore. Offering an Australian-style laid-back cafe, The LoKal is open from 8:00am to 4:00pm on Monday and Tuesday, while Wednesday to Friday its operating hours would be 8:00am to 10:00pm. Visit this website to discover more about great places to eat in Singapore!
What’s special about this chic cafe is that all the ingredients are homemade. It even has a signature jam made from coconut and eggs, which is perfect for serving with Singaporean toast and vanilla yoghurt.
- Man Man Japanese Unagi Restaurant
Your visit to Keong Saik Road is not complete without eating Unatama (a bowl of grilled freshwater eel and rice) served by Man Man Japanese Unagi Restaurant. It is one of Chef Teppei Yamashita’s restaurant chains in Singapore. Offering warm interior design and various unagi-based cuisine, this restaurant is also suitable for a dining place with friends or family.
- Tong Ah Eating House
Looking for a simple but tasty breakfast dish? Tong Ah Eating House is a famous traditional coffee shop located in Keong Saik Road. Opened since 1939, this humble coffee shop managed to steal the attention of locals and tourists with its rich kaya toast.
Kaya toast itself is a popular snack in Singapore and Malaysia region. The toast is deliciously layered with traditional jam made of eggs, pandanus leaf, and coconut milk. Some also add margarine to enhance its taste. Aside from its rich homemade kaya jam, Tong Ah Eating House also serves an array of coffee.
- The Populus Coffee & Food Co.
It is another favourite coffee place in Keong Saik Road, offering industrial-style interior design in a quite compact space. The flagship dish of this cafe is The Populus Scramble, a plate of scrambled eggs topped with bacon. Yes, this cafe serves Western cuisine with an Asian twist for its menu option. Another must-try dish at The Populus Coffee & Food Co. is its fried chicken burger.
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